School lunch programs: free/reduced lunch comparison to paid lunches
we're an award winning program: involvement of Wellness Group
admin recommends that it go to Business and Operations
(I think she's asking if we lose money on free and reduced lunch?)
reimbursement of free and reduced lunch and actual cost (from O'Connell)
The timing on this is interesting, by the way, because today the local Mass in Motion group met today and had what I hear was a stellar presentation from the WPS school nutrition program. We use local produce, we've been going above and beyond in training our people to process (so we don't send our chicken to Tyson to be made into patties), and we've been bargaining with our milk people to get HFCS out of our flavored milk.